Peach 'Shine Jam - Moonshine & Vanilla Bean
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A distinct Southern Appalachian tradition, moonshine, has been distilled in the mountains of Western Carolina since the early 1800’s. What better way to “Preserve Tradition” than to combine this true mountain Spirit with locally grown peaches to create our Peach ‘Shine Jam. We macerated perfectly ripe Western Carolina peaches with whole vanilla beans overnight, cooked them into a delicious jam and finished with Troy & Sons Moonshine, distilled from local heirloom variety Crooked Creek Corn. The clarity of fruit flavor is heightened by the addition of this premium spirit and balanced by the vanilla undertones.
Savor the subtle layers of flavor with your favorite soft and creamy cheeses, serve atop thick cut French Toast, dress up your vanilla ice cream, or stir into a fruity cocktail for a true Southern delight--try our recipe for a Peachy Shine Spritzer!
This local harvest includes Peaches from the Western Carolinas and Troy & Sons Moonshine, distilled from locally grown corn, in Asheville NC.
Made with Quality All Natural Ingredients:
Peaches, Sugar, Moonshine (Corn Whiskey), Lemon Juice, Vanilla Bean
Refrigerate After Opening Net Wt. 10.5 oz, 295 g
Made by hand in Waynesville, North Carolina
Every jar is cooked in small batches by brother-and-sister team Jessica DeMarco and Dan Stubee. What started in 2011 as a few jams and pickles at the local farmers market grew, one warm reception at a time, into the kitchen we run today — still putting handcrafted love in every jar.
