Breakfast Gift Assortment - Strawberry Whole Berry, Peach Shine Jam, and Scone Mix
These delectable jams and incredibly easy scone mix make a thoughtful gift assortment sure to be enjoyed! Two of our most popular jams are paired with our favorite scone mix and nestled in beautiful gift box!
-- Strawberry Whole Berry Jam --
Pure sun ripened strawberries, perfectly preserved at their peak of flavor. We kept this jam pure and simple, adding only cane sugar and lemon juice. Savor the taste and texture of fresh whole berries long after spring has passed. Pairs well with your favorite soft and creamy cheeses; on a bagel, with crackers, or atop a scoop of vanilla bean ice cream.
Made with Quality All Natural Ingredients: Strawberries, Sugar, Lemon Juice Net Weight 10.5 oz, 280 g - Refrigerate After Opening -
-- Peach Shine Jam --
A distinct Southern Appalachian tradition, moonshine, has been distilled in the mountains of Western Carolina since the early 1800’s. What better way to “Preserve Tradition” than to combine this true mountain Spirit with locally grown peaches to create our Peach ‘Shine Jam. We macerated perfectly ripe Western Carolina peaches with whole vanilla beans overnight, cooked them into a delicious jam and finished with Troy & Sons Moonshine, distilled from local heirloom variety Crooked Creek Corn. The clarity of fruit flavor is heightened by the addition of this premium spirit and balanced by the vanilla undertones.
Made with Quality All Natural Ingredients: Peaches, Sugar, Moonshine, Lemon Juice Net Weight 10.5 oz / 295 g - Refrigerate after Opening -
-- Old Fashioned Scone Mix --
Our Scone Mix makes a convenient and easy way to enjoy light & fluffy, fresh baked scones with your favorite Copper Pot & Wooden Spoon breakfast jam in minutes.
Perfect for pairing with our berry jams, marmalade or use for shortcake with fresh fruit! Our baking mixes are made from high quality, all natural ingredients.
Preheat oven to 400F. Combine Mix with 1 Cup Heavy Cream. Knead lightly, just until dough holds together. Form into large flat circle, about 8” diameter by 1” thick. Sprinkle top with sugar. Cut into 6-8 wedges, transfer to lightly greased baking sheet. Bake until light golden brown, about 15 minutes.
Serve with your favorite Copper Pot & Wooden Spoon Jam!
Made With Quality All Natural Ingredients: Unbleached Flour (Hard Wheat Flour, Malted Barley Flour), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt