Ramps, a pungent wild onion foraged from the southern Appalachians, adds an incredible depth of flavor to these pickled asparagus spears. Excellent straight from the jar, garnish a cocktail, or dress up by wrapping with thinly sliced smoked country ham for an impressive hors d'oeuvre. Our seasonally produced Pickled Asparagus makes the perfect addition to cheese trays, a "Farmer's Lunch" or for dressing up a Bloody Mary! Pepper flake and Black Peppercorn add a hint of heat to this unique pickled vegetable. Small batch preparation and the freshest local produce ensures this delicious pickle is full of flavor and retains a firm crunchy bite.
Made with Quality All Natural Ingredients: Asparagus, Ramps, Water, White Vinegar, Cider Vinegar, Garlic, Cayenne Pepper, Peppercorn, Salt